Delicious egg noodles combined with garlic, vegetables and spices to create a creamy, flavourful, hearty chicken noodle soup. Ingredients: egg noodles, vegetable flakes, low-sodium chicken base, garlic, parsley, thyme, salt. Pour contents of jar to a pot. Add 8 cups of water. Boil for 20 minutes and add 3 cups of cooked chicken (diced or shredded.) Simmer for an additional 5 minutes.
Each product is created by a professional chef and award winning company.
Mason jar products are quick and easy to make. Each jar serves 4-6 people.